This elegant tequila, distilled by a woman master distiller, Melly Barajas, is rich with dried fruit, cooked agave, earthy desert floor and a viscous mouthfeel on the palate. The finish is long and leaves a hint of butter cream icing.
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COOKING: Stone/Brick Ovens
EXTRACTION: Roller Mill
WATER SOURCE: Unknown
FERMENTATION: Stainless steel tanks